Presented by the Food and Ag Innovation Centers at CSU Spur
- Feast on delicious dishes prepared by world-renowned chefs.
- Learn the cultural relevance and nutritional value of organ meats.
- Connect with fellow foodies, restauranteurs, food entrepreneurs, butchers, inventors, investors, and ranchers.
- Imagine new businesses and technologies that unlock the value of this undervalued food in our regenerative ag ecosystem.
- Pair with the celebrated Mexican Rodeo Extravaganza at the National Western Stockshow the same afternoon.
REGISTER.